Don’t forget that Polly has your hump day sorted with happy hour cocktails all night – that includes 3 featured cocktails for only $12 each, $5 house wines and $7 pints craft beer.

Our current featured cocktails are –

CHERRY APEROL SPRITZ

Back in December we preserved cherries in Aperol. Now we use the cherry-infused aperitif with prosecco, soda and a dash of lemon myrtle & hibiscus-infused honey water. [vegan]

VELVET GOLDMINE

Dedicated to putting the ‘glam’ back into ‘rock’, this little beauty starts with a hefty amount of Dewar’s Scotch softened with delicate notes of a rose wine aperitif, apricot and clove. Finished with edible glitter for those wishing to  relive the glory days. [vegan]

POP MY CHERRY

A cheeky vodka-based sour, with cherry-infused balsamic glaze, cherry liqueur and Mancino Rosso vermouth rounding out a silky smooth mouth feel. Garnished with juicy exploding pomegranate seeds! [vegan optional]

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